# Lentil Splitting Yield Predictor AI Agent Connect

> Predicts lentil splitting yield, breakage, and cooking performance.

## Overview
- **Category:** agriculture
- **Price:** Free
- **Endpoint:** https://edge.vinkius.com/vk_preview_O1kFG2C54FR8BnfZu8T6OSgfo8X4gnLmVpvDX8mW/ai-agent-connect
- **Tags:** lentils, yield-prediction, agriculture-tech, food-processing, quality-control

## Description

This MCP server provides specialized tools for predicting the processing yield and quality of lentils intended for dhal production. Use `predict_splitting_yield` to calculate expected dhal yield and broken seed percentages based on seed size, coat thickness, and moisture. You can also use `estimate_cooking_performance` to determine cooking time and hydration capacity, or `classify_grade` to assign commercial grades based on predicted outcomes.

## Tools

### classify_grade
Assigns a commercial grade to the batch based on predicted yield and quality

### estimate_cooking_performance
Predicts the time required for cooking and the water absorption properties

### get_processing_margin
Provides a financial or efficiency buffer based on the predicted loss during splitting

### predict_splitting_yield
Calculates the expected volume of usable dhal and the expected percentage of broken seeds

## Prompt Examples

**Prompt:** 
```
What is the expected yield for a lentil variety with a seed size of 5mm, coat thickness of 0.2mm, and 12% moisture?
```

**Response:** 
```
The expected dhal yield is 85% with a broken percentage of 4%.
```

**Prompt:** 
```
Predict the cooking performance for a variety with 5mm size and 10% moisture content.
```

**Response:** 
```
The estimated cooking time is 18 minutes with a high hydration capacity.
```

**Prompt:** 
```
What grade will a batch get if it has 88% yield and 3% breakage with a quality rating of 8?
```

**Response:** 
```
The batch is classified as Grade A.
```

## Frequently Asked Questions

**How does harvest timing affect the results?**
Harvest timing influences seed coat integrity. Using `predict_splitting_yield` with a 'late' harvest timing will account for increased fragility and higher breakage risk.

**Can I determine the commercial grade of my batch?**
Yes, by using the `classify_grade` tool with the yield and breakage data obtained from the prediction tools.

**What information is needed to predict cooking time?**
To use `estimate_cooking_performance`, you need to provide the seed size, moisture content, cooking quality rating, and the specific variety.
