# Wine Aroma Wheel Mapping AI Agent Connect

> Maps chemical concentrations of volatile compounds to human-perceptible wine aroma profiles.

## Overview
- **Category:** science
- **Price:** Free
- **Endpoint:** https://edge.vinkius.com/vk_preview_oMhwaZrcFALKxyXzDAPGqVHzDLe4jDicWGlQl70Y/ai-agent-connect
- **Tags:** wine, chemistry, aroma, sensory, oenology

## Description

This MCP server acts as a sensory translation engine, bridging the gap between chemical analysis and human perception. By processing volatile compound concentrations, it calculates Odor Activity Values (OAV) and applies matrix-adjusted sensory thresholds to predict how a wine will actually smell. Users can use `predict_aroma_profile` to generate a complete sensory profile, `get_dominant_categories` to identify primary aroma families, `analyze_matrix_influence` to see how alcohol and pH affect perception, and `map_to_aroma_wheel` to translate chemical data into standard Wine Aroma Wheel descriptors.

## Tools

### get_dominant_categories
Identifies the high-level aroma families that define the wine

### analyze_matrix_influence
Evaluates how the wine's chemical environment might be masking or enhancing specific aromas

### map_to_aroma_wheel
Translates specific chemical intensities into standard sensory descriptors found on the Wine Aroma Wheel

### predict_aroma_profile
Predicts the complete sensory profile of a wine based on its chemical composition

## Prompt Examples

**Prompt:** 
```
What is the predicted aroma profile for a wine with these concentrations: { 'isoamyl_acetate': 0.5, 'ethyl_hexyl_acetate': 0.2 }?
```

**Response:** 
```
The predicted profile includes strong notes of Banana and Pear with moderate intensity.
```

**Prompt:** 
```
How will the alcohol content affect the perception of these compounds: { 'terpene_a': 0.1 } with 14% alcohol?
```

**Response:** 
```
The 14% alcohol content is expected to slightly mask the perceived intensity of the terpene concentration.
```

**Prompt:** 
```
What are the dominant aroma categories for this sample: { 'methoxypyrazine': 0.05, 'linalool': 0.3 }?
```

**Response:** 
```
The dominant categories are Floral and Vegetal.
```

## Frequently Asked Questions

**How does the tool account for the wine's composition?**
The server uses `analyze_matrix_influence` to evaluate how factors like alcohol content and pH levels modify the perceived intensity of specific compounds.

**Can I get a full list of descriptors?**
Yes, by using `predict_aroma_profile`, you receive a detailed list of descriptors and their predicted intensities.

**What is the Wine Aroma Wheel mapping?**
The `map_to_aroma_wheel` tool translates chemical data into standardized sensory categories like Fruity, Floral, or Vegetal.
