# Wine CO2 Solubility & Pressure Calculator AI Agent Connect

> Calculate CO2 solubility, degassing, and bottling pressure in wine using Henry's law.

## Overview
- **Category:** science
- **Price:** Free
- **Endpoint:** https://edge.vinkius.com/vk_preview_UlEolSWl6WOdSu8FYlgDLT9jwHTiSGHfRjiBhuEP/ai-agent-connect
- **Tags:** wine, co2, solubility, henrys-law, enology

## Description

This MCP server provides precise calculations for carbon dioxide behavior in wine. It uses Henry's law with corrections for alcohol and sugar content to model gas solubility accurately. Use `calculate_equilibrium_solubility` to find dissolved CO2 levels, `calculate_sparkling_wine_target` to determine required pressures for effervescence, `analyze_still_wine_degassing` to predict CO2 loss during warming, and `predict_bottling_pressure` to estimate future internal bottle pressure based on storage conditions.

## Tools

### analyze_still_wine_degassing
Predicts how much CO2 will be lost from a still wine during storage or warming

### calculate_equilibrium_solubility
Determines the concentration of dissolved CO2 at a specific state

### calculate_sparkling_wine_target
Calculates the necessary pressure to achieve a specific level of effervescence

### predict_bottling_pressure
Estimates the internal bottle pressure at a later time based on bottling conditions

## Prompt Examples

**Prompt:** 
```
What is the dissolved CO2 concentration in a wine at 12°C, 2 bar pressure, 13% alcohol, and 2 Brix?
```

**Response:** 
```
The dissolved CO2 concentration is 1.45 g/L with a headspace pressure of 0.55 bar.
```

**Prompt:** 
```
How much CO2 will be lost if a still wine with 1.5 g/L CO2 warms from 10°C to 15°C (12% alcohol, 1 Brix)?
```

**Response:** 
```
The wine will lose 0.22 g/L of CO2, resulting in a final concentration of 1.28 g/L.
```

**Prompt:** 
```
What pressure is needed for a sparkling wine at 6°C with 5 g/L CO2, 12% alcohol, and 5 Brix?
```

**Response:** 
```
The required total pressure is 4.85 bar, with a headspace pressure of 3.12 bar.
```

## Frequently Asked Questions

**How does alcohol affect CO2 solubility?**
Alcohol reduces the solubility of CO2 through the salting-out effect, meaning higher alcohol content requires more pressure to hold the same amount of gas.

**Can I predict pressure changes in a bottle during storage?**
Yes, you can use `predict_bottling_pressure` to estimate how internal pressure will change between bottling temperature and storage temperature.

**Does altitude impact the calculations?**
Yes, the tools allow you to input altitude to adjust for changes in atmospheric pressure, which affects the equilibrium of dissolved gases.