# Wine Oxygen Ingress Model AI Agent Connect

> Predictive modeling for oxygen ingress and wine aging trajectories.

## Overview
- **Category:** agriculture
- **Price:** Free
- **Endpoint:** https://edge.vinkius.com/vk_preview_LnlWC8A6TFWmamJNNHUoceEyECnMGsyv8EYXhS6t/ai-agent-connect
- **Tags:** wine, oxygen, cork, modeling, chemistry

## Description

This MCP server provides a predictive modeling engine to simulate oxygen transmission through different cork materials. It allows AI agents to estimate wine aging trajectories by calculating annual oxygen ingress using `calculate_annual_ingress`, predicting when oxygen levels reach critical thresholds with `predict_oxygen_saturation_timing`, and determining the chemical state of the wine via `predict_wine_evolution_state`. It also accounts for thermal fluctuations using `simulate_temperature_impact` to adjust ingress and consumption rates.

## Tools

### calculate_annual_ingress
Calculate the total mass of oxygen entering the wine in a single year

### predict_oxygen_saturation_timing
Estimate when oxygen levels in the wine will reach a critical threshold

### predict_wine_evolution_state
Categorize the predicted chemical state of the wine

### simulate_temperature_impact
Adjust ingress and consumption parameters based on thermal fluctuations

## Prompt Examples

**Prompt:** 
```
Calculate the annual oxygen ingress for a natural cork with an OTR of 0.5, stored horizontally at 15 degrees Celsius.
```

**Response:** 
```
The annual oxygen ingress for the natural cork is 12.45 mg/L.
```

**Prompt:** 
```
Predict the wine evolution state for a high sensitivity wine with 50 mg/L cumulative oxygen exposure.
```

**Response:** 
```
The predicted evolution state is Oxidative.
```

**Prompt:** 
```
When will the oxygen reach saturation if initial dissolved oxygen is 0.5 mg/L, annual ingress is 10 mg/L, and consumption is 2 mg/L?
```

**Response:** 
```
The oxygen saturation is predicted to occur in 0.6 months.
```

## Frequently Asked Questions

**What cork types are supported?**
The model supports natural, technical, and agglomerate cork types.

**How does storage position affect the results?**
Storage position (horizontal or vertical) changes the contact surface area between the wine and the cork, which is factored into the `calculate_annual_ingress` tool.

**Can I model the impact of temperature changes?**
Yes, you can use `simulate_temperature_impact` to adjust ingress and consumption parameters based on thermal deviations.